The ingredient list for German apple cake is super simple. The owner of this site is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com as well as other retail websites. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. The recipe is super easy to follow and the pie always turn out. Preheat oven to 350F (180C). I used Granny Smith apples this time around because that’s what was on sale. Top it with whipped cream and it's bliss. Pour into a well greased 8-inch square pan. The tender, juicy apple filling is topped with a sweet, crunchy streusel on a buttery shortbread crust. I think the best apples for baking are Granny Smith, Jonathon or Jonagold (a Jonathan/Golden Delicious hybrid), Honey Crisp, Pink Lady, and Envy Apples. Save my name, email, and website in this browser for the next time I comment. Spend a few minutes, lay to them out neatly. Stir gently to make sure that the apples don't get pushed towards the walls of the springform. Bake for 45 minutes … until it begins to brown a bit. Andrea's German Apple Cake with Rahm Filling and Streusel My Kitchen in the Rockies fresh lemon juice, sugar, vanilla extract, vanilla extract, eggs and 12 more Caramel Apple Streusel Squares Smucker's Pillsbury BEST All Purpose Flour, Eagle Brand Sweetened Condensed Milk and … We’re keeping things fresh with delicious, sweet-tart apples and pantry staples to make this easy German dessert. For apple cakes, the batter often is enriched with marzipan or almond paste, the fruit and nuts a common German pairing, says Weiss, author of “Classic German Baking.” “There are lots of apple cakes in the book, and in German baking. Apple cake is a classic German cake that comes in many different versions. Instead of a round cake form, it’s baked in the same pan (Blech) you use for bar cookies. Preparation. Set aside while you make the crust. Nov 9, 2019 - Apple Streusel Sheet Cake is so easy to make and tastes amazing! Still, it has everything a good German Apple Streusel Cake Recipe should have… Apples, Streusel, it’s not too sweet, and it’s fabulous with whipped cream. Add the egg and vanilla essence mix to combine 15sec/speed 7. In a large bowl or mixer, cream together 1 1/2 sticks (3/4 cups) butter and 1/3 cup … This version is more like a cake that we would think of, with one interesting twist, it uses yeast rather than baking powder. This recipe makes bar type apple streusel cake squares... Use a 9 x 12 inch Brownie Pan. Both apple cake recipes are so delicious that it was hard to choose which one to share first. This simple and quick recipe for grandma’s German apple cake with streusel features tender apple chunks simmered in rum or wine with crisp, buttery streusel sprinkled on top. And if there is any left over, my kids love to eat it for breakfast. Bake for about 1 hour. Paul and I went to Frankfurt together and he worked with a wonderful German woman named Gudrun, who introduced us to this absolutely wonderful, traditional German apple cake. If using sweetened applesauce, omit the sugar in the apple filling layer. (Sprinkle any remaining flour/sugar/cinnamon stuff from the bowl over the apples). Process 1 min/speed 7. Christmas Traditions from Germany that are Celebrated in America, Our Traditional German Christmas Dinner Menu, Russian German Honey Cake Recipe (from my friend Josephine), A Visit to the Silent Night Chapel Oberndorf Austria, What is the Weihnachtsmann? ©2020 House of Nash Eats Design by Purr. Make the streusel: in a separate bowl mix butter, flour, and sugar together with your hands until it forms small crumbles. Believe me, it makes a difference. Thank you very much for sharing this recipe, we love it! It’s basically a dense white sheet cake topped with apple slices and “streusel” (the German sweet crumb that basically goes on everything). Press evenly and firmly into pan. Easy Homemade Leberkase. Pat 2/3 of the dough into the bottom of a greased brownie type pan (9×12), Line up the sliced apples in rows down the length of the pan… overlap them a bit. You can have it plain, with a dusting of powdered sugar, a glaze, or whipped cream (ein Schlag!). Mix flour, butter, sugar, egg, and vanilla together in a large bowl using an electric mixer until combined. Pulse till you have sand, then a few more pulses after adding the egg). Bake 45 minutes.. until beginning to brown. For the batter: Add the cake mix to a large bowl. It’s hard to switch back and forth for some between German Cakes and American Cakes… my daughter came home from Berlin, where she ate cake almost every day, and now HATES sweet American cake and frosting. Bring … In the bowl of a stand mixer fitted with the paddle attachment, add 3/4 cup (1.5 sticks) butter, 1/3 … I’m obsessed. Here, the streusel crust is much richer than pie dough and is pressed into a springform pan, keeping to a true cake form. -In a large bowl, mix the 1/2 cup sugar, 1/4 cup flour and the cinnamon. Apfel Streuselkuchen is an “apple streusel cake“. Hey, I like your article. The tender, juicy apple filling is topped with a sweet, crunchy streusel on a buttery shortbread crust. In another large bowl, cut the butter into the flour and sugar using a pastry cutter until it resembles coarse crumbs. And you add a bit of cinnamon to the apples. Also, because it’s just a flour, sugar, butter, & eggs dough… do NOT substitute margarine. We do not promote products we do not own or would not buy ourselves. (There, I said it.) Pour the wet into the dry then add the raw apples and mix well. Cool completely, then cut into squares and serve with sweetened whipped cream or vanilla ice cream. Add the flour, butter and sugar to TM bowl. Mix flour, butter, sugar, egg, and vanilla together in a large bowl using an electric mixer until combined. You should always perform due diligence before buying goods or services online. We just cannot get enough of their sweet, homey goodness! Rub in the butter gently with your fingertips until the mixture resembles coarse breadcrumbs. I recently completed an post on preserving gammon. This Apple Streusel Cake Recipe is a SNAP to Make! Your email address will not be published. This German apple cake is almost a cross between a cake, Dutch apple pie, and dessert bars since it is baked in a 9×13-inch pan and has a … An … Classic German Apple Streusel Cake Fresh tart apples give this classic German Apple Streusel Cake cake a zesty flavor and also adds moisture to this delicious rustic sweet treat. Not too heavy, it’s a sweet and crumbly cake, with tart apples and cinnamon streusel. Mix together the streusel ingredients and sprinkle over the top of the batter. This German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel] is one of my favorite traditional German desserts that I know you are going to love too! The Owner does not accept payment or merchandise from manufacturers in exchange for writing reviews. Bake for 45 minutes until lightly golden brown on top and the apples are soft. Just cover it well with plastic wrap and it will keep for 2-3 days on the counter, or up to 5 days in the fridge. There is another hugely popular German apple cake called Versunkener Apfelkuchen (“Sunken Apple Cake”) that is made with a dough that rise up around large pieces of apple that have been sliced thinly and arranged decoratively. Pour the apple mixture evenly on top of the dough.  (adsbygoogle = window.adsbygoogle || []).push({}); This recipe for Apple Streusel Cake is not purely German. Also to tried to use rhubarb and just added more sugar to it and OMG soooo good. Traditional German Streusel A traditional German streusel (streusel means something "strewn or scattered" in German) bakes up into shortbread balls, for lack of a better description. (German cakes are not that sweet!) A simple but so flavorful German apple cake topped with delicious cookie-like streusel. So it goes… You can try a bit more for him. Our goal is to provide you with product information and our own personal opinions or ideas for any given product or category. I’ve dialed that back, and no one misses it. Perfect … Apples are a favorite around here, whether it’s eating the out of hand, baking them in apple oatmeal muffins, glazed apple fritter yeast bread, or German apple pancakes, using them in savory dishes like this creamy apple cider chicken skillet, or making apple pie. It is the ultimate Kaffee and Kuchen Cake in Germany. Your email address will not be published. https://germangirlinamerica.com/recipe-for-apple-streusel-cake Then top with the other 1/3 of the dough… crumble it over the apple slices. Apple cake (Apfelkuchen in German) is popular in Germany. This post may contain affiliate links which won’t change your price but will share some commission. I think this cake tastes best cold, straight from the fridge. Your email address will not be published. The thing to know about this German apple cake is that you don’t want to go overboard on cinnamon here. Squeeze handfuls of streusel topping together to create larger clumps, then sprinkle the streusel over the apple filling. I will be making a fun ice cream to go with it. I have made this “Kuchen” so many times now….my husband loves is and keeps requesting it, I just keep on baking it. This won’t be the last apple recipe you see from me this season, either. Preheat oven to 350º F and lightly grease a 9x13-inch baking dish with butter or non-stick spray. We had a bäkerei on the corner where we could go and get slices of this German apple cake and it was hands down my favorite dessert, even though I’m also a sucker for Black Forest Cake and all the fabulous chocolate you can get in Germany. In a mixing bowl; beat oil and eggs with an electric mixer until creamy. This uses the 3-2-1 dough Muerbetieg! It’s the language I took in high school and college, it’s the second country I ever visited outside of the United States (the first was Costa Rica for our honeymoon), and I lived in Frankfurt, Germany and interned at a law firm there during the summer between my 1st and 2nd years of law school. A German Christmas Gift- Giver, German Girl in America Advent Calendar 2020. A piece of the Best Apple Streusel Cake Recipe, in German, Apfel Streusel Kuchen is perfect. More apples is better! top with whipped cream (home made! You can sprinkle powdered sugar over the cake and serve it... You can make a thick glaze by combining the powdered sugar and a few spoonfuls of milk... make sure it's not too thin... less milk is better...pour the glaze over the cake, let sit a bit, cut and serve. German Apple Streusel Cake This apple crumble cake is a typical German kind of cake, a so-called sheet cake or Blechkuchen. I just used the same bowl that I used for making the bottom layer of the cake. It is crunchy and cookie-like on top and soft on the bottom where it meets the cake or fruit. Required fields are marked *, Lingoking will translate Birth Certificates, Marriage Licenses, Business Papers and more…. You’ll find it in bakeries, cafes, and on kitchen tables for afternoon Kaffee und Kuchen. But streusel wins out every time for me. This streusel topping is incredibly easy to throw together. We actually like this cake best the second day, cold from the fridge, so it makes a great dessert to make in advance. Refrigerate until apple filling is ready. Your Local Friend Live Virtual Tours of Christmas in Munich! In another large bowl, combine the apples, lemon juice, lemon zest, sugar, cinnamon, and applesauce. This German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel] is one of my favorite traditional German desserts that I know you are going to love too! https://www.quick-german-recipes.com/german-apple-strudel-recipe.html Pat the cake dough into an even layer on the bottom of the prepared baking dish using the back of a rubber spatula or your hands. But for German apple cake, one type of apple is enough. The main focus should really be on the tender, juicy apple filling and how it combines with the buttery, sweet crust and streusel. (adsbygoogle = window.adsbygoogle || []).push({}); What makes this different from a typisch German Apple Cake? Take the other 1/3 of the dough and crumble it over the apples. Thank you!!! I think some people hear apple and think cinnamon, but there is just a hint of cinnamon flavor in this cake. Crumble the remaining third of the dough over the apples, creating streusel crumbles. This makes the Streusel. German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. This recipe is one of my go-to recipes when I need to bring a dessert, but want to bring something besides brownies, and it’s a good “everyday” cake (plus, it’s a big seller at school bake sales!). It’s totally different and also super tasty. The streusel will be very dry and sandy looking, but if you squeeze handfuls together, it will create some larger clumps of streusel that you can sprinkle over the top of the German apple cake. Preheat oven to 350 degrees F. Butter and flour a 9x13" baking dish or spray with non-stick baking spray. I grab it in my fist and sprinkle it through my fingers, making small and big lumps evenly over the apples. Add the Apples, toss to combine thoroughly . Line a baking tray with paper. If you have extras, squish them in. How To Make German Apple Streusel. ), So I made the apple streusel cake according to your directions and even though I like the sugar cut back like you did, my hubby says he likes it sweeter, so next time I will add 1/3 more and see if he still complains, haha, Hahaha! I have been obsessed with Germany for almost as long as I can remember. No matter which you choose, it will be delicious! Apple Crumble Cake from The Anthony KitchenApple Fries from Around My Family TableApple Cinnamon Sugar Donut Muffins from Barbara BakesApple Nachos from The Two Bite ClubApple Cheddar Pull-Apart Bread from The Frugal Foodie MamaApple Pancakes from Cooking on the Front BurnersApple Cinnamon Crumb Bars from It Bakes Me HappyApple Pie Cinnamon Rolls from Kleinworth & Co.Old-Fashioned Applesauce Oatmeal Cake from Bread, Booze & Bacon, Your email address will not be published. Of the cake mix and stir until combined to love it vanilla ice cream a fun cream! || [ ] ).push ( { } ) ; what makes this different a! Sour cream and eggs in a large bowl using an electric mixer until creamy of... Coarse breadcrumbs squares and serve with sweetened whipped cream or vanilla ice cream to go overboard cinnamon. Always turn out opinions or ideas for any given product or category grab it my... To choose which one to share first different from a typisch German cake! 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