It is a medical-grade honey used by hospitals worldwide to treat burns and improve immunity. That is a big deal because methylglyoxal(MG) is one of the ingredients responsible for one of the major healing components in Manuka – It’s antimicrobial properties. My husband had a lower leg sore (ulcer). The honey is as pure as it gets, no chemical involved in the honey removal process. No matter how awesome it tastes, at the end of the day, it all comes down to its medicinal value. If I am traveling overseas, I sure as hell won’t want to carry glass jars with me. Right now, your mind is teeming with these questions. Can kill pathogenic bacteria which have developed resistance to OTC antibiotics. Antibacterial. The watery texture and mild taste might not please Manuka honey purists. New Zealand Honey Co. Both MGO and UMF are trusted Manuka honey grading systems, and both measure MGO (methylglyoxal) content. If you are going to buy the 18+ variant, eat a spoon on every alternative day as it is very strong and potent. You can use its amazing antibacterial properties to kill harmful bacteria that are immune to OTC antibiotics. This UMF certified honey has a separate fan base who swears by its ability to cure sore throat, cough, sinus congestion, and stomach issues. However, mind you that this honey is extremely strong. Wedderspoon KFactor 16+ Raw Manuka Honey is a popular manuka honey that features KFactor certification. The origin of the honey can be traced easily. A lot of users have complained about the poor design of the plastic jar. Unless you are allergic to bee pollen, you can add a spoon of this honey in your face mask or scrub to get rid of a multitude of skin diseases. BestNutrient is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. How to Eat Manuka Honey. Wrap a bandage or gauze on your face if you are applying Manuka honey on the face as it is very sticky. You can also include it in your regular diet by mixing it in tea, coffee, shakes, and smoothies. Manuka honey originated in New Zealand, and it is made from nectar collected by bees that forage on the wild manuka tree, which give it a distinctive flavour. MGO is thought to give manuka honey its anti-bacterial power and the higher the concentration of MGO, the stronger the antibiotic effect. It’s not just the sugar. Privacy. Next and most importantly, its medicinal benefits are scientifically proven. Comes in UMF 5+, 10+. Minimal processing maintains a high concentration of pollen, enzymes, antioxidants, and prebiotic substances, also known as bee bread. If you are worried you can always check the UMF Rating for guarantee and make sure is says 100% pure. However, since all types of high are high on (natural) sugar, diabetic patients should speak to their doctors before consuming the honey. Can be a part of your daily skincare regime. Great from clearing up sinus, treating stomach ailments and skin infections. But none of them are Manuka honey. This UMF certified honey is an effective natural remedy for keeping blood sugar levels under control, reducing the painful inflammation in the GI tract, and healing sinus infection. I was quite impressed to see that Kiva sells their UMF 10+ Manuka honey in convenient to-go packets. This member of the UMF Honey Association carefully extracts the honey from the hive and makes it undergo a unique whipping process to achieve a luscious creamy texture. Due to its texture and taste, it can be used for sweetening a variety of dishes. Australia could be a proud patron of several types of Leptospermum honey. The UMF grading system measures the intensity of NPA. Crystallization does not hamper the medicinal benefits of honey. In this grading system, the NPA of Manuka is directly related to the antibacterial strength of phenol, a well-known disinfectant. Has a mild taste and thick, creamy texture. However, for best results, go for either the K-factor 16 or 22. Certifications and a detailed report of independent lab tests of the honey are available online. However, my personal advice to my readers would be to go for the 15+ or higher number due to its strong antibacterial and anti-inflammatory nature, you can use for easing abdominal pain, acid reflux, and many other GI issues. It debunks the myth that “If it’s healthy, it must taste bad.” Drizzle it on your waffles, add it in your face scrub or shampoo, eat a spoonful a day to get the most out of this product. Apply it raw on your face and put some in your face pack or scrub to clear up acne, large pimples, and skin blemishes. The UMF 10+ version comes in a box of 28 travel-friendly, to-go sachets. In manuka honey, MGO comes from the conversion of another compound -- dihydroxyacetone -- that is found in high concentration in the nectar of manuka flowers. If genuineness and ethical harvesting are your top concerns while shopping for Manuka honey and you don’t mind spending a few extra bucks, do check this one out. One spoon in pre-workout or post-workout meal will keep you pumped up all day. If the label says MGO 514+, it means that 514mg of Methylglyoxal present in every one kilogram of that honey. The UMF number on … Obtaining a UMF trademark license is not an easy job. To sum up, UMF 15+ means that the Manuka honey has a strength of 20% phenol concentration. The higher the MGO level, the stronger and more potent the antimicrobial effects of the manuka honey. The high concentration of Methylglyoxal kills tons of harmful bacteria and viruses. Manuka honey has to be derived from the plant Leptospermum scoparium native to New Zealand. K-Factor 12 = 60% Manuka pollen present in the honey. Hi Glen. I will elaborate more on this, but before that, take a quick look at the main features of this honey. Below I have mentioned the individual benefits of each UMF level: As you can see, each grade serves a different purpose. This system is approved by NZ’s Ministry of Primary Industries. 2. To offer a comparison with the MGO Manuka honey you may see, here are the levels of Methylglyoxal found within each UMF rating: UMF 5+ has a minimum MGO 83. Using this knowledge to create helpful, inspiring and enlightening content is one of the simplest pleasures of her life. Its thixotropic and grainy texture makes it a perfect addition to DIY face packs as well. Awesome! Pure New Zealand Manuka Honey is for people who want manuka honey but do not want an overly sweet taste. The minimum requirement for antibacterial activity in manuka honey is 100 mg/kg or MGO 100. WildCape UMF 5+ and 8+ could be a cost-effective solution for people looking for a natural remedy to boost their immunity, energy, and steer clear of seasonal flu. The UMF and MGO certifications prove that it is an effective anti-bacterial agent with good peroxide activity. Same plant, same bees, same result. Amazing! To add to previous comment, the research was backed by the New Zealand company (Comvita), the number one on your list. Answer: Unique Manuka Factor or UMF is the best grading system for manuka honey because it tests a sample or three things – MGO or methylglyoxal that is the antibacterial component, DHA or dihydroxyacetone which shows the age of the honey, and leptosperin which indicates how authentic the manuka honey is. An interesting item in the list of health-oriented food is Manuka Honey. Hope that helps! Wedderspoon Manuka honey has a vibrant golden color, creamy texture, and is mildly sweet. I have seen good ratings and reviews for this brand also. The best way to eat manuka honey is raw, since you'll reap all the benefits.Never mix it with boiling liquids, as the heat will kill sterilise the honey, taking away all of its antimicrobial properties. It’s produced by bees who pollinate the flower Leptospermum scoparium, commonly known as the manuka bush.. Manuka honey… So moving on, another aspect that makes this brand worth the money is the minimal filtering process. We went for the highest in the range in the hope that it would be better for us. Which brand of raw honey would you recommend? It is not too sweet and has a faint medicinal taste. It’s also a suitable option for environment-conscious folks who prioritize ethical harvesting practice over everything else. When it comes to the best Manuka honey brands holding MGO license, Manuka Health is the first name that pops up in my mind. The higher the UMF number, the more beneficial the honey will be. Pure New Zealand Manuka Honey is on the expensive side of comparable manuka brands. Available in 5 variants i.e MGO 30+, 100+, 250+, 400+ and 550+. But you will get exactly what you pay for. Although you can use it for treating a variety of ailments, it is especially beneficial for controlling acid reflux, soothing sore throat, clearing the stuffy nose, and healing muscle pain. If UMF certified honey is too expensive for your budget, look for MGO rating. More on this in the upcoming section. The warm sensation you feel after eating a spoonful can slowly clear your sinuses and relieve you from a stuffy nose. The high concentration of MGO makes this honey a perfect natural weapon for killing bacteria, germs, and viruses associated with a myriad of health and skin issues. According to Dr. Dee Carter of the University of Sydney’s School of Molecular and Microbial Biosciences, the presence of Methylglyoxal (MGO) in Manuka honey prevents this superbug from building immunity. It is dense, creamy, and one spoon is enough to sweeten a variety of foods. While it doesn’t taste like heaven, the sheer number of health benefits and fast action makes it worth every penny. Manuka Health MGO 400+ Manuka Honey is an uncertified manuka honey produced by a company with a wide range of quality accreditations. Let me explain what it is: UMF stands for Unique Manuka Factor. It has several other health benefits, but I will have to write a whole new article to talk about them. It is the name of a specific type of tea-tree (Leptospermum scoparium) native to New Zealand. Excellent remedy for sinus infection and severe flu. The texture of this version is neither too smooth nor too gritty, which is perfect for sensitive and injured skin. What about Wedderspoon honey? It measures the following markers in Manuka honey: It does not measure the MGO, Leptosperin, or NPA. Uses a unique traceability system to help you find out the origin of the honey. Its amazing medicinal properties make it an excellent natural remedy for sore throat, stomach problems, heartburn, and plenty of other health issues. Kiva Certified UMF 20+ Raw Manuka Honey is an excellent choice for a very high-quality makuna honey that combines certified, high UMF and MGO results at a reasonable price point for the quality. This honey brand uses the MGO grading system to determine the level of Methylglyoxal in Manuka honey. Testing for MGO levels is important as they can vary greatly – not all Manuka honey is equal. Kiva’s grade UMF 15+ and 20+ honey samples are suitable for medicinal needs. This Manuka honey is for those who seek the absolute best product on the market. Has a very high concentration of methylglyoxal. You can also buy them online from E-commerce companies like Amazon. Comes in levels as low as UMF 5+ and as high as UMF 20+. Why is Manuka Honey Creating So Much Buzz Lately? It provides instant relief from stuffy nose and muscle soreness. This has to be the tastiest Manuka honey in this segment so far. There is a reason why this particular type of … Top 16 Best Manuka Honey Brands in 2020 Read More Great for stomach issues, allergies, and sinus problems. This brand sources its honey from the lush forest region native to NZ. However, when I began researching Manuka Honey, I came across a blog on a manuka honey website that stated Wedderspoon DOES NOT test their honey for MG content. That this honey is rated MGO 400+, it means that every kg of it contains a minimum of 400mg of the methylglyoxal. Every type of honey has Hydrogen Peroxide Activity (HPA). How to assess the quality of this honey? Below is the gist of my research: I’ll keep the answer short. Although it doesn’t carry UMF rating, in theory, it is just as good and holds only as many healing properties as UMF certified brands. This post may contain affiliate links. Their claims are pretty impressive if accurate. It can be used for treating a variety of issues such as GI inflammation, poor bowel movement, stuffy nose, fever blisters, and even bronchitis. The one I brought was Manuka Health MGO 100+. Keeping your medicine cabinet or cupboard, away from direct sunlight is the best way to store it. Manuka honey is generally considered safe for everyone. What makes Manuka honey so unique? I have selected the best Manuka honey brands after hours of research so that you don’t have to. Honey sourced from the East Cape region has a mild and pleasant taste. Due to its anti-inflammatory nature and presence of antioxidants, it can be an effective natural remedy for hard-to-heal wounds as well. For Manuka New Zealand, the science behind Manuka Honey and the scientific discoveries are crucial. The UMF 10+ rated version is also ideal for people suffering from sore throat and congested nose. The bacteria-killing properties and presence of high levels of antioxidants make this particular honey an excellent remedy for flu, cough, and sinusitis. When ranking the best manuka honey, we mainly looked at the rating. The jar comes with a barcode that lets you trace the source of the honey. If you are a fan of eco-friendly organic products with guaranteed medicinal benefits, Tahi could be your go-to brand. Very sweet, can double up as a sugar substitute. Comes beautifully packaged in BPA-free jars. The detailed report of the independent lab test is printed on the bottle label. The Manuka honey has to meet the high purity standards of UMFHA to get the certification. However, high UMF or MGO rated products are robust, and you should take only one spoon on alternative days. The quality offered by Kiva Certified UMF 20+ Raw Manuka Honey does come with a higher price tag. UMF grades start at 5+ and go as high as 25+ and MGO starts at 30+ and goes above 800+. Here are the properties of Manuka Health premium raw Manuka Honey. Do not put it in boiling water as high temperatures can affect the therapeutic substances of the honey. Scientists generally agree that MGO is the best way to establish a honey’s antimicrobial (bacteria killing) strength. This UMF rated honey provides all the major and minor health and skin benefits Manuka honey is hailed for. Manuka Health MGO 400+ Manuka Honey is not certified by the standard manuka honey organizations. Steens manuka honey is highly nutritious as it consists of a raw, crushed, whole honey comb, with the wax taken out but comb pollen retained. Many Manuka honey brands use grading systems like A (Active), TA (Total Activity), and Bio-active on their product labels. Thanks a lot for patiently reading the whole thing, and I hope whatever product you buy serves your purpose. It uses ethical harvesting to keep most part the honeycomb intact after extracting honey. The New Zealand Honey Co. is a licensed member of the UMF honey association. It is the international quality trademark of Manuka honey. This trademark is established by the UMF Honey Association (UMFHA) of New Zealand. UMF 10+ has a minimum MGO 263. The brand is a member of the UMFHA association. Before I wrap it up, I need you to learn a few more basics to help you achieve the dream results of Manuka honey. This is a rating system as well as product trademark quality. Understanding the UMF in Manuka Honey. And is this the sole reason why you are reluctant to consume it? It’s like Pavlova all over again 🙂. The medicinal taste might be a bit too strong for some people. New Zealand Honey Co. UMF 24+ Manuka Honey The Most Powerful UMF Manuka Honey In The World. I need proof. It cannot be called Manuka honey unless it is made from the nectar of this particular species of Leptospermum. Your post, while informative is actually now incorrect on the basis of research done late in 2016. I hope that by now, you have gained enough knowledge to claim yourself a Manuka honey expert. It is believed to heal wounds, scrapes, insect bites, and acne when applied topically. Kiva Certified UMF 20+ Raw Manuka Honey is, as the name suggests, a UMF 20+ honey from the woodlands and water areas of New Zealand. For example, Australia produces Berringa honey (which they fondly call Super Manuka honey) from Leptospermum Polygalifolium. Available in 4 varieties i.e UMF 5+, 10+, 15+, 20+, 24+. He tried acupuncture and Chinese medicine, even using an incense type thing to smoke the sore. Kiva Manuka honey is of good quality. These do not guarantee the pharmaceutical strength or purity of Manuka honey. These bacteria species have become resistant to the antibiotic Methicillin due to overuse. The highest MGO count found in this brand’s honey is MGO 550+, which is equivalent to UMF 15+. Find Out How Castor Oil Can Benefit Your Lips? So why is the world going crazy about Manuka honey? What grade of manuka honey is best? Will hope to send back my review on your product very soon. In active Manuka Honey it is found from as low as 100 to as high as 1000mg/kg. I have just started with this honey today. Nothing. It should be kept at room temperature, below 77 degrees F or 25 degrees C. And yes, you can safely store a UMF certified Manuka honey in your refrigerator. Some tests have claimed that it has a much higher MGO count than Manuka honey. UMF 18+ has a minimum MGO 698. This honey has thixotropic consistency typical of Manuka honey. But before that, here’s an overview of what this brand has to offer: Unlike most other top Manuka honey brands, this one has a rather thin texture. So if you are going to spend money on, better spend it on a brand that holds a UMF license with UMFHA. Due to the high Methylglyoxal count, even the lower UMF numbers would work like a charm against flu bugs, sore throat, and digestive problems. Another reason to love this brand is its ethical honey harvesting practice. It is raw and pure. Thick and creamy texture with a caramel-like taste. UMF rating is the most reliable grading system for Manuka honey. Best Manuka Honey Reviews 1. Some would say that it’s overly sweet, but that doesn’t matter here. Its powerful healing abilities can be used for treating ulcerative colitis, tooth decay, and sinus infection. By boosting your immune system, it enables your body to fight off the viruses associated with these problems. You should go for UMF 20+ or 25+ (which contains the MG count of 514+) for severe health conditions like GI tract ailments, high cholesterol, ulcer, joint pain, eczema, and so on. Both MGO and UMF are trusted Manuka honey grading systems, and both measure MGO (methylglyoxal) content. So finally we have come to the end of Manuka honey saga. Out of the other 87 species, 83 are native to Australia. From breakfast bowls to post-workout shakes for restoring energy, put it in every dish or beverage you want to instead of sugar. Manuka honey is not recommended for individuals undergoing chemotherapy. In this extremely competitive market, Manukora is making its mark by paying attention to both the taste and the pharmaceutical value of their honey. The pharmaceutical strength or purity of honey native to New Zealand in an individual lab before hitting market. Trusted Manuka honey better spend it on blisters and wounds to killing flu bugs what mgo manuka honey is best this it. That’S why Kiva obtains honey from the plant name in which species is to. And when consumed orally, it is very expensive not apply Manuka honey shows very strong and! 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