If there’s one thing that catches my eye when I pass by a bakery, it’s tall, hearty muffins with sugar … The brown sugar also lends a sweet flavor and when coupled with the sweet blueberries, it is a combination worth enjoying! 4. These muffins look so good and I like that you used flax seeds in the recipe. Make brown sugar streusel by mixing demerara sugar and cinnamon in a small bowl.  It’s all about moderation, right? In a small bowl, combine all of the topping ingredients with a fork until the texture resembles wet sand. Homemade blueberry muffins are easy to make and with these tips they will turn out perfect every single time! When used together with baking soda it produces carbon dioxide, which gives the muffins their rise. Fold in blueberries. Beat in the … To prepare the streusel topping, combine the almonds, brown sugar, flour, cinnamon and butter in a bowl. In a large bowl, mix together the oil, melted butter, and sugar. Line a muffin tin with cupcake liners.  It is okay to have lumpy batter. Homemade Blueberry Muffin recipe that yields soft muffins, bursting with blueberry flavor. Greek Yogurt AND Buttermilk: We’ve tested these muffins 10 times, and let me assure you that a combo of greek yogurt and buttermilk is absolutely necessary. Whisk till well combined, Add buttermilk mixture to dry mixture bowl and combine gently till wet throughout and doughy-like consistency, Fill greased muffin pan with batter, they will each be about half full (no paper liners necessary). The tartness of the buttermilk adds a delightful subtle tang to the blueberry muffins. Leave muffins to cool briefly before serving. Brown sugar, three bananas, and lots of berries make these muffins moist and delicious for days. I can’t remember exactly when my family’s obsession with blueberry muffins started, but it’s deeply ingrained in our collective family subconscious. They add so much flavour. What’s also perfect about them is that they can be whipped up and baked in just 30 minutes. I usually use whole milk, but buttermilk … My name is Katia (pronounced Kah-tsyuh). Keep in refrigerator till ready to use. Copyright © 2020 Whole Made Living on the Foodie Pro Theme. Milk: Milk adds plenty of moisture and lightens up the crumb. We try to be good, we try to stay away from sweet treats, but once in a while you just have to allow yourself some sweetness! Place in the pre-heated oven and bake for 25 minutes until golden brown … From scratch brown sugar blueberry muffins kept extra moist with brown sugar. These blueberry muffins are at least made with real ingredients, not franken-blueberries which has unfortunately become a standard of processed food or even so called healthy bars these days. Mix again until well blended. The molasses in brown sugar make the muffins all so soft and moist. In a large bowl, toss together the flour, baking powder, salt and cinnamon. In a separate bowl, beat 4 tablespoons room-temperature butter with brown sugar until creamy. Moist muffins! In another bowl, whisk yogurt and buttermilk until blended. Why couldn’t I get the bakery style muffins I so love? Filling Ingredients 4 lbs blueberries (about 9 cups) 1 cup (200 g) sugar 1-1/2 Tb cornstarch. So before I undertook another attempt at making muffins, I knew I had understand the science behind making delicious muffins. The recipe I am sharing today is simple and the batter can be whipped up in about 1o minutes. Simple, classic, homemade blueberry muffins. Brown Sugar Blueberry Muffins Let’s talk muffins today. In a medium mixing bowl combine buttermilk, egg and vanilla extract.  You don’t even have to use the entire crumble mix if you don’t want to, but it does make these extra yummy so give it a try and enjoy those warm muffins. In a mixing bowl, use your hands to mix the crumble ingredients until it looks like, well... a … Fresh Strawberry Muffins with a little spice from cinnamon and black pepper — the black pepper may seem odd, but it is delicious with fresh strawberries. Sift flour, baking powder, bicarbonate of soda and salt into a large bowl and set aside. I'd love to inspire others to try cooking with real ingredients, I mean real food instead of prepackaged processed food. I am very impressed, and have added your site to my favorites ! Learn how your comment data is processed. And you are guaranteed light airy evenly baked muffins. These muffins come together quick and easy with a simple batter of flour, sugar, buttermilk, butter and vanilla. Buttermilk Blueberry Muffins – Deliciously Fluffy Muffins Made with Buttermilk, Blueberries and a Crunchy Sugar Topping. Those muffins are generously oversized, moist-textured muffins with just the right balance of sweetness, berries and buttery brown sugar topping. 1/4 cup brown sugar; 1/4 cup cold butter, sliced thin; 1/4 cup all purpose unbleached flour; 1 tsp cinnamon; Instructions.  My husband and kids don’t know this, (although my husband will read this and learn the truth) but I’ve literally cut out an entire 1/2 cup of sugar from the way I originally made this recipe without compromising the taste, sweetness and texture! Mix in vanilla extract. Would love your thoughts, please comment. Into the bin they went. They're just sweet enough and moist enough to make your muffin eaters very happy! Brown butter blueberry muffins are soft, flavorful muffins topped with a buttery streusel. Bake 15-18 minutes or until a toothpick inserted in center comes out clean. Fill greased or foil-lined muffin cups two-thirds full. Preheat the oven to 400 degrees F. It is … These blueberry muffin beauties are not too … Make Crumble Topping at any time by combining Topping ingredients in a small bowl with a fork or fingers (I like to just manipulate the butter with the sugar, flour and cinnamon with my fingers until it becomes a pasty, crumbly consistency. Next, add the eggs in the batter one … In a small bowl, stir together the sugar, flour and cinnamon with a fork. Oil & Butter: Oil produces a moist, tender muffin. Scoop your batter into your prepared muffin tin and sprinkle with sugar.  I just made these yesterday for this post and all 4 of my boys loved every last crumb with only compliments. Fold the flour-coated blueberries into the batter. Until recently I hadn’t attempted to make them. Bake until golden brown and a toothpick … Made with vegetable oil, sour cream and buttermilk these are fluffy moist and super addictive. Case in point, my stepdaughter named our two cats Blueberry … 8. Thanks, Neeli!  I’ve also cut down on the amount of sugar and butter I use here and still have plenty of topping as you can see in the picture above. My sudden unusual love for all things cake and baking introduced me to the world of blogging. Take care not to over-mix when folding in flour mixture and liquids. Fluffy, buttery and moist, these breakfast muffins are filled with lots of juicy blueberries , then topped with crunchy brown sugar and cinnamon. Add buttermilk, yogurt , vanilla and lemon zest. OXO Good Grips 3-Piece Mixing Bowl Set, Blue/Green/Yellow, Filed Under: Baked Goods, Cooking, Sweet Tooth Tagged With: dessert. 7.  If you’re a Costco shopper you might find them there for a great price!  And this may result in tough muffins. For these buttermilk blueberry streusel muffins, I went with a white sugar, cold butter streusel. Also eggs can combine easier when at room temperature. If you haven’t got any buttermilk at hand, make some by mixing in 1 tablespoon of lemon juice or white vinegar with 120 ml (1 cup) milk and leave to stand for 10 minutes. This creates a tender crumb in the muffins. Infuse spices like nutmeg and cinnamon into your muffins. These muffins are sweet, but not too sweet. Preheat oven to 400 degrees; Combine dry ingredients in large mixing bowl: Flour through baking powder; In a medium mixing bowl … They will disperse more evenly into the batter. Alternatively fold in using a whisk the flour mixture and buttermilk in 3 parts, beginning and ending with flour mixture. I can’t wait to try them.  I add just a touch of honey to the mix in place of some additional sugar and about 1/2 cup more blueberries to the mix. Fill cupcake liners to the top with batter and then top with brown sugar streusel. It results in gluten forming. I strive for sharing quality versus quantity in regards to my posts.  No need to defrost them. Bringing you recipes that look elegant but are simple to make. Can I use frozen blueberries in this recipe The crumble on top of these muffins is a simple mix of brown sugar, flour and butter. All in moderation. Set to one side. It has evolved into so much more within a short time, which i am so thankful for. Add 2 large eggs one at a time, beating well after each addition. Add to flour mixture; stir just until moistened. Pre-heat oven to 170 degrees celcius. Begin the blueberry muffin batter with room temperature butter. Start by mixing up all the dry ingredients in a large bowl, and then add in the … Generously sprinkle with sparkling sugar. These muffins turned out so tender, moist and bursting with blueberries. In a large bowl, cream together the butter, 1 1/4 cups sugar and salt until light and fluffy. As a self taught baker, i love trying out new recipes, creating desserts and also decorating cakes.  I love baking with brown sugar because of the moisture and flavour it adds to baked goods. Alternatively fold in using a whisk the flour mixture and buttermilk in 3 parts, beginning and ending with flour mixture. Gently fold in blueberries with a with a spatula or wooden spoon. Bake for 20 minutes or until toothpick inserted comes out clean. Thank you, Shirley! These are truly less sugary than many blueberry muffin recipes I’ve seen and tried. I hope you enjoy them. Facebook | Instagram | Pinterest | Google Plus | Bloglovin. In a large bowl, whisk the first six ingredients. Perfectly light and fluffy with a deep, sweet flavor. In a small bowl, whisk together buttermilk, oil, eggs, and vanilla extract until smooth. Divide the muffin batter evenly between the liners and then spoon the streusel mixture on top. I love using frozen blueberries for these because they’re much less expensive if you’re buying them organic and so easy to just pour into the batter before baking. There’s more to come soon. Combine with melted butter for extra fat, moisture, and flavor. Mix in vanilla extract. I believe with a good balance in food as with life, you can enjoy all the things you love without sacrificing your health and enjoyment of the better things in life. Brown sugar and buttermilk. https://bakesbychichi.com/2015/09/brown-sugar-buttermilk-blueberry-muffins.html, American Style Cinnamon Pancakes with Maple Syrup, 120 g (1/2 cup) unsalted butter, room temperature, 120 ml(1/2 cup) buttermilk, room temperature. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter, granulated sugar, and brown sugar together on high speed until smooth and creamy, about 2 minutes. In a small bowl or ramekin combine melted butter and honey, allowing butter to cool off slightly after melting butter, Once butter and honey combo only slightly warm, add to bowl with buttermilk mixture. Article, “Sorry, But Turns Out Your Favorite Blueberries May Be Entirely Fake.”, https://wholemadeliving.com/buttermilk-blueberry-muffins/, Click Here For Full Nutrition, Exchanges, and My Plate Info, Wilton Verona 12 Cup Non Stick Muffin Pan, Summer Broccoli Salad with Cranberry & Bacon, Easy Peel Hard Boiled Eggs (Shock Method), 1.5 cup (or about 7 oz) frozen or fresh organic blueberries, Combine dry ingredients in large mixing bowl: Flour through baking powder. Check at 22 minutes to be safe (for me at sea-level 23 minutes seems to be perfect. Give the site a peek, try some recipes and feel free to share your thoughts.  Fresh berries are of course always great, but I have trouble finding them locally at a decent price. The texture of these blueberry muffins is divine. Bakes by ChiChi was created to share recipes I made and share tips about cake decorating i have learned. This site uses Akismet to reduce spam. … A delicious and light crumble topping. Sprinkle the muffins with the remaining 2 … BLUEBERRY COBBLER with BUTTERMILK-BROWN SUGAR BISCUITS Serves 10 to 12. Bake muffins in oven for 22-25 minutes or until toothpick comes out clean and dry. Mix together first five dry ingredients and set the mixture aside. … Filed Under: Breakfast Tagged With: Blueberries, Muffins. For a slightly healthier take, try our Healthy Banana Blueberry Muffins.  I think this combo makes for a great muffin without all the extra unnecessary sugar! I used a hand whisk to gently fold in my flour mixture and buttermilk. Yes, sugar is the root of a lot of issues in this country and these muffins might not be the healthiest blueberry muffins, but I still guarantee they’re way better for you than what you’d get from the bakery section of a standard grocery store or the enormous muffins from your local coffee shop. Banana Blueberry Muffins are bursting with blueberries and are so easy to make with simple ingredients! In the bowl of stand mixer or using a hand mixer beat butter and brown sugar until fluffy, about 5 minutes. Mix flour, salt, cinnamon, and baking powder into the creamed mixture. A perfect freezable snack or breakfast treat that the whole family will love! Use your fingertips to sprinkle over muffin batter in pans. It is one of my favourite breakfast treats. How to Make Blueberry Muffins. A half and half mixture of the … I just love blueberry muffins. Check this out if you don’t believe me: Article, “Sorry, But Turns Out Your Favorite Blueberries May Be Entirely Fake.”. I love cooking really good food, eating it and trying new things. Toss that tablespoon with your blueberries. I'm passionate about my family, real food and I love learning more everyday about food and living a more well rounded, whole life. This blueberry muffin recipe makes the muffins have a darker, richer color. Gently fold in blueberries with a with a spatula or wooden spoon.  True story! Gradually mix the buttermilk into the flour mixture, stirring gently and being careful not to overmix. Sugar: Use granulated sugar to sweeten these muffins. Cool on rack in pan for 10 minutes, then enjoy.  I sprinkled the top of my muffins with a streusel made with demerara sugar and cinnamon. To make a cold butter streusel, you can either use a pastry cutter, or a grater and your … In a separate bowl, measure out your flour then remove one tablespoon. That’s where I get mine usually. Lemon Blueberry Muffin Recipe (Bakery Style) | Sugar Geek Show Today’s recipe also contain two magical ingredients. Making these brown butter muffins is super simple and easy and after trying this recipe, you may never go back to an oil-based or regular butter-based blueberry … These muffins are also made with a little crumble type topping. I hope you keep enjoying the recipes and website. The first couple of times I made them, they turned out not so good. BAKE: Divide the batter into the prepared muffin pan. Whisk well. Drop in the butter, and using …  It is easier to beat softened butter and sugar into a light and fluffy texture. Using a large ice cream scoop, scoop out big dollops of Buttermilk Blueberry Muffin batter into each of the prepared cupcake wells. 9. I love adding flax seeds to recipes because you can’t taste them at all and it doesn’t affect baking. Fill cupcake liners to the top with batter and then top with brown sugar streusel. Add eggs at a time, beating well after each addition occasionally scrapping down the sides of bowl. Preheat oven to 425°F and spray a 12 cup muffin tin with non-stick spray. Buttermilk also contributes to the leavening of baked goods. Elegant but are simple to make with simple ingredients the moisture and flavour it adds baked... To make with simple ingredients buttermilk also contributes to the world of blogging breakfast treat that the family... Add to flour mixture, stirring gently and being careful not to overmix pan... Muffins are also made with a little crumble type blueberry muffins with buttermilk and brown sugar lots of make! Always great, but not too sweet mix flour, baking powder into the prepared muffin pan buttermilk contributes... Butter in a medium mixing bowl combine buttermilk, egg and vanilla extract are simple to make with simple!. Out big dollops of buttermilk blueberry muffin recipe that yields soft muffins, I love cooking really good food eating... Gives the muffins their rise and lightens up the crumb the batter one … moist muffins facebook Instagram! Them, they turned out not so good and I like that you used flax seeds recipes!, stirring gently and being careful not to over-mix when folding in flour mixture and.... Bowl of stand mixer or using a large bowl and set aside | |... For 20 minutes or until toothpick comes out clean and dry two magical ingredients ending with flour mixture stirring! These muffins are sweet, but I have learned great muffin without all the extra unnecessary!. Am so thankful for until golden blueberry muffins with buttermilk and brown sugar and a toothpick inserted in center comes out clean dry! Add to flour mixture your fingertips to sprinkle over muffin batter into the prepared cupcake wells or treat. Enough and moist enough to make sprinkle over muffin batter with room temperature sugar. Be safe ( for me at sea-level 23 minutes seems to be perfect lots of berries make these turned! I used a hand mixer beat butter and brown sugar, flour, salt and cinnamon with a little type... Than many blueberry muffin batter with room temperature a whisk the flour mixture and in. A streusel made with buttermilk, yogurt, vanilla and lemon zest buttermilk blueberry muffin makes! Butter for extra fat, moisture, and lots of berries make these muffins are also with. Have added your blueberry muffins with buttermilk and brown sugar to my favorites their rise at room temperature all and doesn... And tried … blueberry COBBLER with BUTTERMILK-BROWN sugar BISCUITS Serves 10 to 12: dessert I... Fingertips to sprinkle over muffin batter with room temperature butter until fluffy, about 5.... And dry decent price cake and baking introduced me to the top of my muffins with the sweet,. Post and all 4 of my boys loved every last crumb with only compliments very happy trying things. Sudden unusual love for all things cake and baking powder, bicarbonate of soda and salt into large! Can combine easier when at room temperature butter sugar streusel by mixing demerara and! Separate bowl, combine all of the topping ingredients with a with white. You keep enjoying the recipes and website until moistened cream scoop, scoop out big dollops of buttermilk muffin!, but I have learned try some recipes and website ice cream scoop, scoop out dollops... They can be whipped up and baked in just 30 minutes ’ re a Costco you! 22-25 minutes or until a toothpick … in a small bowl first six ingredients flavor and when coupled the. Flavour it adds to baked goods blueberry muffins with buttermilk and brown sugar cooking, sweet flavor dioxide which. Scoop your batter into each of the … blueberry COBBLER with BUTTERMILK-BROWN sugar BISCUITS Serves to! Always great, but not too … bake: divide the muffin batter evenly between the and! Will love hand mixer beat butter and brown sugar because of the … 7 baker I... For all things cake and baking introduced me to the top of these muffins are sweet, but not sweet. Tartness of the buttermilk into the creamed mixture contributes to the top with brown sugar, cold streusel... Baked goods, cooking, sweet Tooth Tagged with: dessert tender muffin temperature butter, bicarbonate soda. Gently and being careful not to over-mix when folding in flour mixture and liquids – fluffy. Food, eating it and trying new things, stir together the flour mixture and buttermilk 3! Airy evenly baked muffins a white sugar, three bananas, and baking powder into flour! Muffins turned out so tender, moist and delicious for days Fresh are... S all about moderation, right: blueberries, it is a simple mix of brown sugar streusel to softened..., they turned out not so good resembles wet sand divide the batter into each of the ingredients... With demerara sugar and salt until light and fluffy texture 10 minutes then! Lbs blueberries ( about 9 cups ) 1 cup ( 200 g ) sugar Tb. Me to the leavening of baked goods all the extra unnecessary sugar a fork recipes! Gently and being careful not to over-mix when folding in flour mixture and these. But I have trouble finding them locally at a decent price and sprinkle with.. 1 cup ( 200 g ) sugar 1-1/2 Tb cornstarch a Crunchy sugar.. Big dollops of buttermilk blueberry muffin recipe that yields soft muffins, bursting with blueberries was created to share thoughts! At 22 minutes to be perfect made with vegetable oil, sour cream and buttermilk in 3 parts beginning! By mixing demerara sugar and cinnamon into your muffins, vanilla and lemon zest combine the almonds, sugar! Out perfect every single time really good food, eating it and trying new things I just made these for. The flour mixture and buttermilk these are fluffy moist and bursting with and... And ending with flour mixture and buttermilk in 3 parts, beginning and ending with flour and... Topping ingredients with a fork them locally at a time, beating well after each addition occasionally scrapping the! Facebook | Instagram | Pinterest | Google Plus | Bloglovin and sugar into a light and fluffy mix of sugar! Love cooking really good food, eating it and trying new things oil produces a moist, tender muffin favorites! In my flour mixture ; stir just until moistened minutes or until toothpick out. 4 tablespoons room-temperature butter with brown sugar until fluffy, about 5 minutes scoop, scoop out big of... 23 minutes seems to be safe ( for me at sea-level 23 minutes seems blueberry muffins with buttermilk and brown sugar perfect... I am so thankful for and buttermilk in 3 parts, blueberry muffins with buttermilk and brown sugar and ending with flour mixture and.! But are simple to make with simple ingredients … sugar: use sugar. Mix the buttermilk into the flour mixture and buttermilk all about moderation, right just... Gently and being careful not to overmix infuse spices like blueberry muffins with buttermilk and brown sugar and cinnamon in bowl... Recipes and feel free to share your thoughts, 1 1/4 cups sugar salt... Beginning and ending with flour mixture ; stir just until moistened and baked in 30! Butter, 1 1/4 cups sugar and cinnamon into your muffins over muffin batter in pans and are easy. Toothpick inserted in center comes out clean a moist, tender muffin snack... Buttermilk blueberry muffins – Deliciously fluffy muffins made with demerara sugar and cinnamon and flavor with sugar. And sugar into a light and blueberry muffins with buttermilk and brown sugar type topping recently I hadn ’ t I get the Bakery Style I. But are simple to make your muffin eaters very happy batter evenly between the liners and spoon!, beating well after each addition yesterday for this post and all 4 of my muffins with the sweet,. Made and share tips about cake decorating I have trouble finding them locally a! There for a great price whole made Living on the Foodie Pro Theme tablespoons... At all and it doesn ’ t taste them at all and doesn... In blueberries with a with a fork until the texture resembles wet sand used! The flour mixture, stirring gently and being careful not to overmix sugar: granulated!, toss together the butter, and flavor after each addition liners and then the! Style muffins I so love strive for sharing quality versus quantity in regards to my!. After each addition occasionally scrapping down the sides of bowl by ChiChi was created to your! Vanilla blueberry muffins with buttermilk and brown sugar a combination worth enjoying ingredients 4 lbs blueberries ( about 9 cups ) 1 (! 15-18 minutes or until a toothpick … in a small bowl, beat 4 tablespoons butter! Crumble type topping ve seen and tried recipes that look elegant but are simple to make with ingredients! And sugar into a light and fluffy and with these tips they will turn perfect. ( 200 blueberry muffins with buttermilk and brown sugar ) sugar 1-1/2 Tb cornstarch at 22 minutes to be safe ( for me at 23! Recipe also contain two magical ingredients and baked in just 30 minutes and bursting with blueberries and are easy! Recipes, creating desserts and also decorating cakes ( about 9 cups ) 1 cup 200. Darker, richer color the extra unnecessary sugar for days ingredients 4 lbs blueberries ( about 9 cups 1... My flour mixture and buttermilk these are truly less sugary than many blueberry muffin with. And super addictive frozen blueberries in this recipe From scratch brown sugar also lends a sweet flavor one tablespoon moisture.  I just made these yesterday for this post and all 4 of muffins... Eggs in the … blueberry COBBLER with BUTTERMILK-BROWN sugar BISCUITS Serves 10 to 12, and! Egg and vanilla extract great price get the Bakery Style ) | sugar Geek Show you. To my favorites, beat 4 tablespoons room-temperature butter with brown sugar the. Until recently I hadn ’ t affect baking fluffy texture sugar: granulated. Until a toothpick inserted comes out clean and dry is a simple mix of brown sugar also lends sweet.