I also topped with cilantro and diced green peppers as recemended . This peanut sauce recipe is by far the best I have found so far. this link is to an external site that may or may not meet accessibility guidelines. Place peanut butter in a mixing bowl. So I was thrilled to run across this recipe. The BEST Peanut Dipping Sauce. More about Cookie and Kate », Follow us! The lime juice and cilantro really made it pop, it was so good! I used this with Chef John's Thai tri-tip, and have enough left over to use with a couple of chicken kabobs. Peanut sauce sweetened with honey. This sauce is lightly sweetened with honey. It has a gorgeous, luxurious texture. Also I didn't add the red peppers or the chopped peanuts. In a 2-cup liquid measuring cup or medium-sized mixing bowl, whisk together the ingredients until well blended. While the chicken marinates, whisk the lime juice sugar and fish sauce in a microwaveable bowl. Not good. Dog lover. It barely needed any substitutions to accommodate my new diet. Optional garnishes: sprinkling of chopped roasted peanuts and additional red pepper flakes. Serve this with Beef Satay. This is my favorite peanut sauce recipe. Make it vegan: Use maple syrup instead of honey. We were blown away by how delicious it is! The beef only takes a couple of minutes to grill, making them the perfect party food. Peanut Dipping Sauce is one of the most popular Asian dipping sauces. Love! Peanut Butter Dipping Sauce. I added about twice the amount of peanut butter, and a load of chilli, and it almost balances it out. You can toss this savory peanut sauce with noodles, too. Love! It was a little salty and a little thick for my taste buds, so added more peanut butter, more coconut milk, more heat, and more sesame until it worked just right for us. Blend or process until sauce is smooth. Because of my issues I substituted gluten free soy sauce and cut the amount in half to cut the salt and added a hint more water. We left out the fish sauce, and will double the garlic and Sriracha We may use less coconut milk to make it thicker. Please let me know how you like this recipe in the comments! Vegan Spring Rolls Recipe with Peanut Sauce… Vegan spring rolls with peanut sauce are my new obsession for light meals or appetizers! Jun 24, 2015 - Healthy peanut sauce to serve as dip or drizzle over Asian dishes! Love! Whisk garlic, brown sugar, fish sauce, soy sauce, and sesame … I used raw tahini instead of peanut butter. This sauce is awesome! About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. soy sauce, rice vinegar, lime juice, chili garlic sauce, brown sugar, ginger, garlic and water. Next Recipe . Love! Great recipe! Simple to make but not short on flavor, this grilled chicken satay with a peanut dipping sauce must be on your next party menu! Thanks!! No gift befits the food-obsessed people in your life like a cookbook. Whisk together until blended … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Transfer to a serving bowl and garnish with chopped red pepper, cilantro, and peanuts. This sauce was EXCELLENT! Amount is based on available nutrient data. 2 to 4 … Bonus? peanut dipping sauce - made with a combination of hoisin sauce (or can substitute with black bean sauce), peanut butter, water, fresh lime juice, honey (or can substitute with sugar) and … So very tasty....the flavors blended so well together so it didn't just taste like peanut butter. Thank you! The peanut dipping sauce is not just delicious on satay. Thank you for sharing, Fan! Recipe Category: rice paper rolls dipping sauce. It's good every which way! Whisk until smooth. Peanut Butter. This hoisin dipping sauce is a part of the Bo Bia mini Popiah rice paper rolls recipe sponsored by Tam's family.. I have learned you definitely need to use all natural peanut butter, it makes a huge difference to the taste. This was excellent. Thanks for sharing! I suggest gently reheating on the stove or you can in the microwave as well. It was AWESOME. Thank you! (oh, I used it as a drizzle over chicken & noodles). You saved How to Make Peanut Dipping Sauce to your. Bring coconut milk to a simmer in a small saucepan over medium heat; pour over into peanut butter mixture. I tried your granola and loved it! It’s great with mango, too! I am not one to follow recipes to the letter as I am creative and can’t leave anything alone. This flavorful sauce is easy to make. Then … https://www.marthastewart.com/318266/creamy-peanut-dipping-sauce added a squeeze of fresh lime too for an extra zip! You can add curry for a little more spice, if you'd like, but it is wonderful on its own. I eye balled all the the ingredients since I've made a similar one before. It will last about a week in your refrigerator. Email me when Kate or another C+K reader replies directly to my comment. We will definitely make it often. Feel free to adjust to taste here—for example, sometimes I want my sauce more savory and add another clove of garlic, or a little sweeter, so I add extra honey. Slowly drizzle in the Silk Unsweetened Coconutmilk and whisk until smooth and creamy. I made fresh spring rolls for an appetizer, but the dip was so good I ended up having enough to spoil my appetite for dinner. Affiliate details ». I'm going to try this in a wrap with chicken and veggies and I know it will be superb! This recipe is mildly flavored for a Thai dipping sauce. I have made this several times, and have tried a few different things to suit this to my taste. Place all ingredients in a blender or food processor. But, friends, I’ve been working on this recipe for a while now and I think I have done it. If your peanut butter is particularly thick, you may need to use the full 4 tablespoons of water to thin out the mixture (or more, if necessary). Add the peanut butter and ginger to the lime-sugar-fish sauce mixture. It should not be considered a substitute for a professional nutritionist’s advice. Microwave for 10 seconds on HIGH to soften the peanut butter. I used it to top a salad and added peanut sauce. This peanut sauce also makes a stellar veggie dip. Serve with veggies or as a dip for grilled meats, fresh rolls and more. This dipping sauce … Way too tangy. I recently purchased your cookbook as I want to add more vegetables and vegan options to my diet. Allrecipes is part of the Meredith Food Group. See our, Please let me know how it turned out for you! If you want an extra burst of fresh flavor, add a squeeze of lime juice and/or some chopped cilantro. Add comma separated list of ingredients to exclude from recipe. https://www.epicurious.com/recipes/food/views/peanut-dipping-sauce-10432 Leave a comment below and share a picture on. It’s made with smooth peanut butter, lite coconut milk, hoisin sauce, and freshly … Hello! Taste and add more lime juice, fish sauce or sugar, until you get the balance that pleases you. Nice work…I’m bookmarking your site in my head. Percent Daily Values are based on a 2,000 calorie diet. It is made with just 6 key ingredients, and it is a great dipping sauce or dressing for salads. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The sesame oil and fresh lime juice are a MUST. t. Hi, my original comment was for the baked tofu recipe, not the peanut sauce. I didn't cook the sauce so I added a little warm water to the regular 1% milk I used to thin it out (I didn't have any coconut milk). I have to use almond butter because my daughter has a peanut allergy. If you made the recipe, please choose a star rating, too. I left out the tamari as I just wanted plain fried tofu like you get in a Thai restaurant. Information is not currently available for this nutrient. i used seasoned rice vinegar so that may have been why it tasted a little off, but all in all, great recipe thank you!! Thank you! I’m happy you can make this work for your family. You have to be flexible with this recipe. I cook fresh, vegetarian recipes. Place peanut butter in a mixing bowl. Oh… I also used a teaspoon of sambal instead of the red pepper flakes. https://damndelicious.net/2019/06/07/chicken-satay-with-peanut-sauce Test Kitchen Approved; 5 reviews; Recommended. Start with half the vinegar then add to taste! This is an awesome recipe! Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! I prefer my heat via crushed red pepper flakes. You can use this sauce as a dipping sauce for many Chinese appetizers, or you can mix this sauce with boiled noodles. Authentic Thai peanut sauce. 1 ½ teaspoons grated fresh ginger or ½ teaspoon ground ginger. If you’re serving the sauce as a party dip, transfer it to a serving bowl and sprinkle with chopped peanuts and red pepper flakes for some visual interest. If you have a question, please skim the comments section—you might find an immediate answer there. Measure the peanut butter, sweet red chili sauce, apple cider vinegar, soy sauce, and honey out into a small glass bowl. Even with my changes it was AMAZING! Yum yum! Storage suggestions: Store this dip in the refrigerator, covered, for up to a week. In the Philippines, peanut sauce is known as sarsa ng mani and is used as a dipping sauce for satay and for different varieties of lumpia. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Make the peanut dipping sauce. https://drivemehungry.com/5-minute-thai-peanut-sauce-recipe delicious! Paired with spring rolls, it was quite the treat for my co-workers when I brought in as a surprise. What didn’t you like, Donna? https://www.allrecipes.com/recipe/72487/the-best-thai-peanut-sauce If you prefer a runnier peanut sauce, add a little more water or coconut milk. THANKS for this! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 10 Genius Products That … I used 2 T of maple syrup instead of the honey, added a little extra fresh ginger, and a little more red pepper flakes. Basically, add the ingredients one-by-one to a small saucepan, stir to combine and bring it to a simmer. https://theplantphilosophy.com/low-fat-powdered-peanut-butter-dipping-sauce … Thank you, This is honestly the best satay sauce recipe I’ve EVER made! Love your website and book! If you use a "name-brand" type of peanut butter, you should adjust the amount of sugar you add to the sauce. Trouvez les Peanut Dipping Sauce images et les photos d’actualités parfaites sur Getty Images. (It's all free.). I loved this! This Vietnamese peanut sauce is smooth, creamy and perfect as a spring roll or summer roll dipping sauce! 1 to 2 medium cloves garlic, pressed or minced, to taste. Veggie dip aside, this peanut sauce is wonderful over noodles and served with spring rolls. How do you make it? ▸ Categories appetizers, Asian, budget friendly, condiments, dips & sauces, dairy free, egg free, gluten free, pantry friendly, recipes, snacks, Super Bowl, Thai, tomato free, vegan ▸ Ingredients ginger, peanut butter, tamari, Vegetable enthusiast. Learn how to make a Peanut Dipping Sauce Recipe! Once you’ve tried this sauce for the first time, you will … Thai Peanut Dipping Sauce (Nam Jim Tou Hu Tod) Read More » The post Thai Peanut Dipping Sauce (Nam Jim Tou Hu Tod) appeared first on Filipino Chow . Love love love this recipe!! I would give this more than five stars if I could. I made this twice once as written and once with garlic chili sauce instead of siracha. I used it on the roasted broccoli dish from the cookbook and the next day on a basic salad. Your daily values may be higher or lower depending on your calorie needs. 1 teaspoon chile-garlic sauce (such as Sriracha), or to taste, 2 teaspoons chopped red bell pepper, or to taste, 2 teaspoons chopped fresh cilantro, or to taste. I would have added some some peanuts but did not have any, I am sure that would make it even better. Always free • Unsubscribe anytime, The information shown is an estimate provided by an online nutrition calculator. Having this sauce made up ahead of time would really make for a quick meal after work. My dog, Cookie, catches the crumbs. https://www.archanaskitchen.com/peanut-chilli-dipping-sauce-recipe You can also use it as a sauce for dipping carrots, celery, and cucumber slices. It’s creamy, richly spiced with ginger and garlic, and has a lightly spicy, sweet note that is nothing short of habit-forming. If you want a more traditional Thai peanut sauce, you can substitute coconut milk for the water. It’s creamy, savory, a little spicy and totally satisfying. Store-bought veggie dips are notoriously full of preservatives, but not this one. It’s good every which way! Everyone always asks for the recipe. I did a little veggie plate and small salad. ¼ teaspoon red pepper flakes, plus more for sprinkling. Hi Linda! Of course, it’s a terrific dip for chicken wings, too! Consider this a template that you can tailor to your personal taste. You’re welcome, Hannah! I'm probably making a big mess in my Kansas City kitchen right now. You must have used things with salt in it. The sauce can be made ahead of time. This was the saltiest sauce I’ve ever tasted, and honestly, I had to throw it all away. If it’s too thick for your purposes, simply thin it out with some additional water or coconut milk or lime juice. 126 calories; protein 4.4g; carbohydrates 6.7g; fat 10g; sodium 207.7mg. Also like your pantry staples list and can’t wait to try the dressings, hummus and peanut dip! We use it as a dipping sauce for our summer rolls and drizzle for rice bowls. It was delicious! Really good with bacon-wrapped scallops. Use this versatile peanut sauce, with its zippy touch of chili powder, to toss with noodles or marinate meat. I will be using this for my spring rolls as well. Here are some recipes featuring this peanut sauce or a variation of it: I like this sauce the way it’s written below, but feel free to play around with it. Learn how to make this classic winter warmer with recipes from around the world. Peanut Butter Dipping Sauce Recipe photo by Taste of Home . —Christine Omar, Harwich Port, Massachusetts. I guess I skipped to the wrong page! Great recipe! Would like to pour it over noodles, chicken, Asian dishes, my fingers, etc! I have recently stopped eating gluten, dairy or cane sugar. (You will not be subscribed to our email newsletter.). This will mellow the other flavors a bit. What is the best way to store leftovers? Both sauces were good but not great and the flavors of both spices were a little different for me. Hi Linda! {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, Thai Mango Cabbage Wraps with Crispy Tofu and Peanut Sauce, Spicy Thai Peanut Sauce over Roasted Sweet Potatoes and Rice. https://hildaskitchenblog.com/recipe/peanut-dipping-sauce-for-spring-rolls-more It was a HUGE success - even the two 3 year olds loved it! Recipe adapted from my broccoli rabe peanut soba noodles and peanut-sesame slaw. Info. It tastes just like the restaurant’s that is near me. I added an entire 14oz can of coconut milk because I wanted it thinner and it was fantastic! Soooo delicious! It was a great dip for some veggie potstickers. HOW TO MAKE Peanut DIpping Sauce. Definitely give it 5 stars... more if I could. Thank you! I didn't have fish oil or sesame oil, just just used about 1 tbsp of vegetable oil. Also, I use the crunchy kind, so no need to add peanuts! It’s a great compliment to any fried appetizers or main dishes. All rights reserved. It's fantastic on any grilled meat or vegetables or as a dipping sauce for spring rolls. As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. I generally use less honey, add 1-2 Tbsp of dark sesame oil, and always a good quality soy sauce —Kikkoman or San-J. You can also use less water, leave it out the rice vinegar, and add ¼ to 1/2 teaspoon of the salt in this recipe, using the sauce as a marinade for chicken breast or thigh fillet and roast it. I tried so hard to alter the recipe once it was made to make it edible, but the aftertaste was absolutely horrific. In a medium bowl, whisk together peanut butter, soy sauce, curry paste, lime juice and fish sauce until smooth. That being said, I made your peanut sauce. Our guests raved over the sauce saying that it was the best they have ever had. This made from scratch peanut dipping sauce comes together in about 5 minutes. This is my favorite peanut sauce recipe, and I use it in so many dishes. This was perfect and just what I was looking for. Too much vinegar. In Singapore, peanut sauce is not … I always love to hear from you. I served the sauce with chicken satay (from this site), rice noodles and green beans. Gather the ingredients. Cookie and Kate is a registered trademark of Cookie and Kate LLC. Thankyou so much for this recipe. Thank you!! Thin with hot water, if needed. Nutrient information is not available for all ingredients. Recipe yields about 1 ⅔ cup sauce. loved this! I wanted to know the best way to store the tofu and how long it will last after baking. Whisk garlic, brown sugar, fish sauce, soy sauce, and sesame oil into peanut butter, followed by lime juice and chile-garlic sauce. Instructions. Our free email newsletter delivers new recipes and special Cookie + Kate updates! This will become a staple at my house now. Your comments make my day. Make it gluten free: Be sure to use gluten-free tamari, not regular soy sauce. I will be adding this to one of my favorite all time recipes. You may need to whisk it again before serving or wake up the flavors with a little splash of vinegar. To give it stronger, more distinct Thai flavors, start by substituting coconut milk for water in this recipe. Serve them as an appetizer or as a main course with a cucumber salad, and rice. Add comma separated list of ingredients to include in recipe. I made this without the vinegar (didn’t have any) and thought it was delicious! I changed only a couple things. You can serve this healthy peanut sauce recipe as a dip or drizzle over Asian dishes! I made this sauce to go with Vietnamese meatballs for a dinner that we were hosting. © Cookie and Kate 2010 - 2020. I have a note on how to store and liven it up in the recipe notes. So, finding a peanut dipping sauce with that sweet and savoury taste without the hoisin is easier said than done. Since we’re entering the season of potlucks and barbecues, it’s time to share my go-to peanut sauce recipe. The recipes calls for a very small can of coconut milk (5.6 oz), but I I used about 1/2 a standard can and it worked perfect. Stir in the sesame seed oil. The flavors are balanced and this sauce does not have the ‘peanut butter’ flavor as some do. I agree with some others, far too vinegary. 1-Mix hoisin sauce, peanut butter, rice vinegar, a tablespoon of water, then cook gently (simmer). Whisk together until blended smoothly. Very strange Angela, since there is no salt as an ingredient in the ingredient list. I’ve got more 50+ Chicken Recipes for you to enjoy – right click and open these other recipes in a new tab so that you can read them after this one! Chicken satay tastes like a dream directly from the grill, but the Thai peanut dipping sauce is too good to miss. You can also drizzle it on steamed or roasted vegetables for some extra protein and tons of flavor. You can use a different sweetener if you’d rather, but I’d recommend honey, maple syrup, or molasses so you don’t get a gritty texture from granular sweeteners. Love! Choisissez parmi des contenus premium Peanut Dipping Sauce de la plus haute qualité. It’s also super easy to make. 117 calories and 4 Weight Watchers Freestyle SP. Congrats! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Go to http://foodwishes.blogspot.com/2013/08/peanut-dipping-sauce-to-serve-or-not … It should keep for a few days in an airtight container. I also have wheat/wheat gluten and dairy intolerances so I am always tweaking recipes. It’s creamy, savory from the umami action from the tamari, you get a little sweetness from the maple syrup, and a little kick of spice from some crushed red pepper flakes. The peanut butter I use is the freshly ground type in the natural foods department, so I dumped all of the ingredients in the blender and gave that a whirl. We added chopped red and bell pepper, and the fresh cilantro as a garnish. I love serving it as a dipping sauce … I thought it was best with little bell peppers. https://www.yummly.com/recipes/peanut-dipping-sauce-with-spring-rolls You can toss this savory peanut sauce with noodles, too. i followed the recipe exactly but found that it tasted a little too vinegary and not as spicy as i wanted, so i added more peanut butter and about a tablespoon of red pepper flakes and it was much better! Make some and you’ll want to drizzle it on everything! How to Make Peanut Dipping Sauce It is very quick and easy to make the sauce. My whole family loved it. This is one of those recipes you're going to have to taste and adjust to your palate. I used the sauce to flavor everything on my plate. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! I’m sorry you didn’t love this one. This sauce is the best thing I have tasted all year ! Thank you for your review. I also used about 1/2 a can of coconut milk to achieve my desired thickness. When you just don’t feel like another salad, this is a fantastic way to fill up on veggies. Hoisin sauce is one of the most popular dipping sauce for rice paper rolls recipes. I used coconut sugar in place of the brown sugar and will need to find a replacement for the siracha sauce since it has sugar. The Best EVER Thai Peanut Dipping Sauce is super dreamy and creamy, very much gluten free and vegan and can be made in 5 minutes!! Savory peanut sauce, soy sauce, with its zippy touch of chili powder, to and! Up ahead of time would really make for a few different things to suit this to one those. Liquid measuring cup or medium-sized mixing bowl, whisk the lime juice and cilantro really it! Flavor everything on my plate and ginger to the sauce to serve as dip or over... Substitute for a dinner that we were blown away by how delicious it is very quick easy. As i am creative and can ’ t love this one peanuts but did have! It pop, it was the saltiest sauce i ’ ve ever made: use maple instead... Simmer ) no salt as an ingredient in the comments section—you might find immediate. Subscribe to our email newsletter delivers new recipes and special Cookie + Kate updates until you the. Provided by an online Nutrition calculator and bring it to a simmer slowly drizzle in the ingredient list 2... By how delicious it is up the flavors blended so well together so it did have. Newsletter delivers new recipes and special Cookie + Kate updates wake up the flavors of spices! Grilled meats, fresh rolls and more percent Daily Values may be higher or lower depending on your needs. Like another salad, this peanut sauce, rice vinegar, a little different for me more distinct flavors...... more if i could sauce, soy sauce, with its zippy touch of chili powder, taste! Sure to use almond butter because my daughter has a peanut allergy //foodwishes.blogspot.com/2013/08/peanut-dipping-sauce-to-serve-or-not... My desired thickness others, far too vinegary personal taste i thought it was so good instagram diam. The the ingredients one-by-one to a small saucepan, stir to combine bring... 6.7G ; fat 10g ; sodium 207.7mg those recipes you 're going to try this in a microwaveable.... Have wheat/wheat gluten and dairy intolerances so i am creative and can ’ leave. Sesame … peanut sauce is a fantastic way to store the tofu and long! Is mildly flavored for a Thai dipping sauce recipe is by far the best thing i found... In a blender or food processor it thinner and it is can of coconut to. ) and thought it was best with little bell peppers microwave for 10 seconds on HIGH to the. Added an entire 14oz can of coconut milk or lime juice and/or some chopped cilantro of,! Whisk it again before serving or wake up the flavors of both spices were little... This a template that you can also drizzle it on everything sauce until smooth medium heat pour. 'S family subscribed to our email newsletter made from scratch peanut dipping sauce is too good to miss added some! Parfaites sur Getty images bowl and garnish with chopped red and bell pepper, cilantro and! Were good but not this one cloves garlic, brown sugar, until get. Daily Values are based on a 2,000 calorie diet for a quick meal after.. 5 minutes noodles ) and drizzle for rice bowls a squeeze of fresh flavor, add a squeeze fresh! From the grill, but not great and the flavors of both spices a... The tofu and how long it will last about a week in your refrigerator saying it. Extra burst of fresh lime juice sugar and fish sauce until smooth plain... Can toss this savory peanut sauce recipe, not regular soy sauce, and almost... And it is a registered trademark of Cookie and Kate », Follow!. Very quick and easy to make a peanut allergy original comment was for the tofu... Flakes, plus more for sprinkling together the ingredients until well blended soy,! More traditional Thai peanut sauce recipe as a dipping sauce … vegan spring rolls, ’! ( didn ’ t leave anything alone a little more spice, if you use ``... Am creative and can ’ t leave anything alone i used it on everything s advice needed. Learn how to make it edible, but not this one or milk!